Participatory workshops with female food preparation workers to find solutions to musculoskeletal problems
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Participatory workshops with female food preparation workers to find solutions to musculoskeletal problems
Participatory workshops with female food preparation workers to find solutions to musculoskeletal problems
Description
This case study from Finland looks at how participatory workshops for kitchen workers can help them to identify, analyse and implement solutions to MSD-related risks. An external expert coordinated a participatory intervention project. It involved carrying out a series of workshops for 504 kitchen workers.
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Language of original language description
English
Other data
Sector / Indrustry covered
Hoteluri, restaurante, alimentație publică
Hazards
Posturi incomode
Manipularea manuală a încărcăturilor
Mișcări/activități repetitive
Health effects
Dureri sau leziuni dorsale
Afecțiuni ale membrelor superioare
AMS nespecificate
Worker groups covered (vulnerable groups etc.)
Femei
Prevention measures
Participarea lucrătorilor
Măsuri tehnice, de ex., echipamente ergonomice
Purpose of the material
Informații generale
Sensibilizare
Evaluarea riscurilor
Year
2022